Pigs getting sick on genetically modified feed–who knew!

Charlotte's Web

Charlotte’s Web (Photo credit: alex.ragone)

Here’s another article from Organic Connections on the effects of genetically modified feed on pigs. Here’s the first paragraph:

“A new, peer-reviewed study has just been released detail­ing adverse effects of genet­i­cally engi­neered (GE) feed on pigs. Center for Food Safety has long advo­cated for more robust safety test­ing prior to intro­duc­ing GE foods into the food sup­ply. Currently, no GE safety test­ing is required in the U.S. The long-term study revealed that pigs fed a GE diet suf­fered higher rates of severe stom­ach inflam­ma­tion and had on aver­age heav­ier uteruses. The find­ings were bio­log­i­cally and sta­tis­ti­cally sig­nif­i­cant and mir­ror what many farm­ers have been report­ing anec­do­tally for years. The study was per­formed over the course of five years by inde­pen­dent researchers in Australia and the U.S.” Read More

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